The chef and his team
Chef of the Maison Rostang, Nicolas Baumann imagines dishes at the crossroads of traditional cuisine and creative achievement of which he holds all the secrets. He combines the basics of classic cuisine and works with precision the most refined and authentic products, in a spirit of modernity.
Each season, he revisits the dishes and brilliantly evolves the great classics of the House.
Discover the specialties of Maison Rostang
Information and reservations
12:00 - 13:30 – 19:00 - 21:30
Sunday - Monday
20 rue rennequin, 75017 PARIS
+33 (0) 1 47 63 40 77
Let us know if you have any questions